Hello Adams House!  I’m Teresa Grimes, I grew up in Boston, MA and now I reside in Nashua, NH.  I’ve been in the food service industry for over 10 years. Prior to coming to Harvard University in August 2017, I was a chef manager with Sodexo.  I currently hold a Bachelor of Science in Criminal Justice. After earning my Bachelor’s degree I switched gears and headed into the food service industry.  This career change has been very rewarding. I’ve always been driven to be involved in food at many levels.... Read more about Teresa Grimes

My Name is Edison Orrego, I was born and raised in Medellin, Colombia.  I graduated from Brighton High school in 2009 and I have been in the Hospitality and Dining Services industry for about 10+ years.  Beginning my hospitality and management carrier back in 2007, I was hired by Restaurant Associates at the Museum of Fine Arts in Boston—the place where I decided to build my career as a Restaurant Manager.... Read more about Edison Orrego Vergara